Date running: Monday May 17th, 2010 thru Friday May 21st, 2010
TODAYS SPECIALS
We are currently frying only with zero trans fat oil
Our food is cooked fresh to order, so we do ask that you be patient on certain food items that may take longer
SOUP OF THE DAY
Soups are made fresh daily, ask your server about selections.
Available in cup or bowl.
Featured Dinners
Add a side tossed salad or a cup of soup to your dinner (additional charge)
SALMON MADIERA
Atlantic Salmon filet lightly sautéed and then baked to finish, topped with a Madeira wine sauce, served with Wasabi mashed potatoes and grilled vegetables.
$11.95
CHICKEN MICHELINA
One of our well known favorites, grilled boneless chicken, artichoke hearts, roasted red peppers, mild green chilies, chopped spinach in a creamy Parmesan sauce,
served over pasta and with garlic bread.
$10.95
Featured Sandwich
PORCO DE FRESCO
Fresh ham, roasted, sliced, and dipped in its own drippings, with sautéed broccoli rabe,
sharp Provolone cheese on a toasted sub roll, served with a deli salad, pickles and chips.
$8.95
Featured Wrap
CHEF SALAD WRAP
Lettuce, tomato, turkey, roast beef, ham, American cheese, hard-boiled egg, and Italian dressing, stuffed into a garlic-herb wrap served w/ a deli salad, pickle and chips.
$8.95
(Fridays only)
FISH FRY
A breaded piece of fresh Scrod, deep-fried, with or without a sub roll,
your choice of tartar, cocktail sauce or both,
served with a deli salad and a choice of fries or onion rings.
$9.95
(There is a limited menu available on Saturdays and Sundays)

Atlantic Salmon filet lightly sautéed and then baked to finish, topped with a Madeira wine sauce, served with Wasabi mashed potatoes and grilled vegetables.
$11.95
CHICKEN MICHELINA
One of our well known favorites, grilled boneless chicken, artichoke hearts, roasted red peppers, mild green chilies, chopped spinach in a creamy Parmesan sauce,
served over pasta and with garlic bread.
$10.95
Featured Sandwich
PORCO DE FRESCO
Fresh ham, roasted, sliced, and dipped in its own drippings, with sautéed broccoli rabe,
sharp Provolone cheese on a toasted sub roll, served with a deli salad, pickles and chips.
$8.95
Featured Wrap
CHEF SALAD WRAP
Lettuce, tomato, turkey, roast beef, ham, American cheese, hard-boiled egg, and Italian dressing, stuffed into a garlic-herb wrap served w/ a deli salad, pickle and chips.
$8.95
(Fridays only)
FISH FRY
A breaded piece of fresh Scrod, deep-fried, with or without a sub roll,
your choice of tartar, cocktail sauce or both,
served with a deli salad and a choice of fries or onion rings.
$9.95
(There is a limited menu available on Saturdays and Sundays)

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